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We hope you got insight from reading it, now let’s go back to mix daal khichadi recipe. To cook mix daal khichadi you need 22 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mix Daal Khichadi:
- Prepare 1 cup rice
- Get 2 green chilies
- Use 1 string curry leaves
- Use 4 garlic pods
- You need 2 tbs ghee
- Prepare 1 tbs mustard and jeera seeds
- Take 1 potato
- Prepare 1/2 cup Louki (gourd)
- Use 1 Carrot
- Take 1 tsp Mix Daal
- Provide 1 tsp Tur daal
- Prepare 1 tsp Red masoor Daal
- Get 1 tsp Green moong daal
- Prepare 1 tsp Yellow moong daal
- Provide 1 tsp Chana daal
- Prepare 1 tbs urad daal
- Use Dry spices
- You need 1/2 tsp chillie powder
- Prepare 1/4 tsp turmeric powder
- You need 1/4 tsp coriander powder
- Use 1/4 tsp jeera(cumin) powder
- Get to taste Salt
Instructions to make Mix Daal Khichadi:
- Wash rice and mix Daal 2-3 times and keep aside. Keep cooker on medium flame add ghee and put mustard and jeera let it cracker add chopped garlic pods, curry leaves, green chilies and vegetables. Saute for 2 minutes.
- Add washed rice and daal and roast nicely in ghee still nice aroma comes. Add dry spices and mix well.
- Put 1:5 ratio rice and water. Add boiled water and take 3-4 whistles and let the pressure release. Khichadi is ready serve hot with ghee and papad or Raita.
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