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We hope you got insight from reading it, now let’s go back to minestrone recipe. You can have minestrone using 16 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Minestrone:
- Use Refined oil
- Prepare Leeks, half roundels
- Take Carrots, cut into paysanne
- You need Zucchini, thinly sliced
- Use French beans, thinly sliced
- Take Celery, thinly sliced
- Take Cabbage, cut into paysanne
- Get Vegetable stock
- Use Tomato concasse
- Prepare Fresh oregano
- Get Fresh basil leaves
- Get Baked beans
- You need Macaroni pasta
- You need Salt & white pepper powder
- Use Olive oil, for garnish
- Take Parmesan cheese, for garnish
Steps to make Minestrone:
- Heat refined oil in a saucepan.
- Add leeks, carrots, zucchinni, French beans & celery (do not add cabbage now).
- Cover the pan, reduce the heat to low, cook for 15 minutes, shaking the pan occasionally.
- Add the stock, tomato concasse & oregano.
- Cover again & simmer for 20 minutes more
- Add the baked beans, macaroni pasta, cabbage pieces & fresh basil leaves; cook for 10 minutes more.
- Season with salt, pepper.
- While serving, garnish with grated parmesan cheese & olive oil on top.
Minestrone soup is an Italian classic! Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and.
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