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We hope you got insight from reading it, now let’s go back to suji and besan mix halwa recipe. To cook suji and besan mix halwa you only need 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Suji and besan mix halwa:
- Prepare 1/2 cup suji
- You need 1/2 cup Besan
- Prepare 3/4 cup ghee
- Get 21/2 cup milk
- Get 3/4 cup sugar
- Use 4-6 pieces Elaichi powder
- Get 5-7 pieces Broken cashewnuts
- Provide 5-7 Diced almonds
- Use 8-10 pieces raisins
Instructions to make Suji and besan mix halwa:
- Firstly, heat the ghee on medium flame in a karahi add almonds and cashewnuts fry it then take out and keep it separately.
- Now add one cup of suji besan mix in a karahi. Prepare on low flame. Stir it continuously until it turns little brownish. A fragrance will come, means you will come to know that it's done properly.
- Now add milk simultaneously stir the mixture, then add sugar. For 2 to 3 minutes stir the mixture on medium flame. Milk and sugar are now mixed properly.switch off the gas heat.
- Add elaichi powder, cashewnuts, almond and raisins. Mix it in halwa.Your halwa is ready to eat.
Suji Halwa is a popular breakfast and dessert that is made across many regions in India. It is made using semolina and is quick and easy to prepare. Semolina is a great source of vital vitamins E and B group both of which are essential to build the immune system and also provide high levels of energy. Besan ka halwa was one of those things. A humble dessert that uses some very basic ingredients found easily in an Indian pantry but if made right, can outshine the fanciest of them.
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