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We hope you got benefit from reading it, now let’s go back to kurkure pasta recipe. You can cook kurkure pasta using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kurkure Pasta:
- Get 2 cups pasta
- Use 4 cups water
- Prepare 1 tbsp oil
- Take 2 tbsp cornflour
- Take 2 tbsp maida
- You need 1 tsp Kashmiri chilli powder
- Prepare 1/4 tsp pavbhaji masala
- Take 1/2 tsp chaat masala
- Get to taste Salt
- You need As per taste Red chilli powder
- Prepare As required Oil for frying
Instructions to make Kurkure Pasta:
- Take 2 cups of pasta.
- In a kadai take water and add little salt and 1 tbsp oil and let it boil. As it starts boiling as pasta and cook till it soft. It should not be overcooked as we have to fry.
- Once it done remove and wash with cold water and keep it in a strainer.
- Once the water is completely strained add cornflour and maida and mix well, so that all the pasta are nicely coated. There should be no water at all while adding maida and cornflour.
- Keep oil for frying and fry few pieces at a time. - I did pan frying bro avoid deep frying.
- When all done, take it in a big bowl and add salt to taste,chaat masala, red chilli powder,Kashmiri chilli powder, pavbhaji masala and toss it well so all pasta is coated nicely with masalas.
- Chatpata yummy pasta is ready to serve.
Buy Kurkure Snacks online in India at discount prices. "Kurkure contains plastic" - the rumour started and was spread by the new comer Patanjali. All information regarding the ingredients used in Kurkure is clearly mentioned on its label. Give this masaledar Kurkure Karela a try which is a delicious diabetic friendly dry sabzi that is made crispy and crunchy and has a chatpata taste from the amchur. Serve it along with dal and rice for a. Kurkure is a brand of corn puffs, developed and produced by Pepsico India.
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