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Rasam
Rasam

Before you jump to Rasam recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to rasam recipe. To make rasam you need 15 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Rasam:
  1. Use 3-4 tomatoes
  2. You need 2 tsp tamarind
  3. You need 1 tsp mustard seeds
  4. Use 1 tsp cumin seeds
  5. Get 1 pinch hing/asafoetida
  6. Get 1 chopped garlic
  7. Get 1 tsp curry leaves
  8. You need 4-5 tsp red chilli powder
  9. You need 1/2 tsp black pepper powder
  10. Take 1/4 tsp cumin powder
  11. Prepare 1 tsp garam masala
  12. Use 1 tsp rasam masala
  13. Prepare 2 tsp salt
  14. You need 1 tsp chopped coriander leaves
  15. Provide 1 cup water
Steps to make Rasam:
  1. Take a bowl add tomatoes with a slit cut
  2. Add tamarind, water and heat till tomatoes are soft
  3. Let it cool for 10 minutes and pake it's paste in mixie
  4. Strain it
  5. Take a pan heat oil. Crackle mustard seeds and cumin
  6. Add garlic, curry leaves. Mix it
  7. Add red chilli powder, black pepper powder, cumin powder, garam masala, rasam masala, tomato water, salt
  8. Mix well and cook for 7-8 minutes
  9. Then serve it with rice

You can replace my rasam powder with store bought rasam powder too. This can be made with few variations too, which I always do. Hot rasam, hot rice plus ghee - heavenly combination. Rasam Recipe, Imli Khatti , How To Make Rasam Recipe. Rasam is a spicy and tasty thin soup , light soup prepared in south Indian style and usually served with steamed rice.

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