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We hope you got benefit from reading it, now let’s go back to shami kabab recipe. You can have shami kabab using 22 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Shami kabab:
- Take Half kg qeema beef
- Prepare 1 cup chane ki dal
- Take 1 tbl spn sabat garam masala
- Prepare 1 Tea spn kala zeera
- Get 6 gol lal mirchen
- Use 4 hari mirchen
- Get 1 bara tukra adrak ka
- Prepare 8 jave lehsun ke
- Provide 1 Tea spn namak
- Use 2 ande
- You need Half cup hara dhanya chopped
- Provide Half cup podina chopped
- Get Oil for frying
- You need For green chutney
- Prepare 1 cup hara dhnya
- Get 1 Cup podina
- Use 4 hari mirchen
- Prepare 4 gol lal mirchen
- Get 6 jave lehsun
- Use 1 Tea spn namak
- Use 1 tbl spn safaid zeera
- Use Half Cup imli Pulp
Instructions to make Shami kabab:
- Qeeme main 3cup pani chane ki dal garam masala kala zeera gol lal mirchen adrak lehsun dal kar galne ke liye rakh dein jab qeema gal jae to pani khushk kar ke chopper Main pees lein.
- Ab qeeme main chopped hara dhanya podina ande mix kar ke kababs banalen or golden fry kar lein.
- Chutney ki tamam chezen blnder Main dal kar pees lein Salt akhir Main mix karein.
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