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We hope you got benefit from reading it, now let’s go back to π§π½βπ³π§πΌβπ³ fried shrimp cake β’ homemade thai shrimp cake β’ tod mun goong |thaichef food recipe. To cook π§π½βπ³π§πΌβπ³ fried shrimp cake β’ homemade thai shrimp cake β’ tod mun goong Here is how you cook that.
The ingredients needed to cook π§π½βπ³π§πΌβπ³ Fried shrimp Cake β’ HomeMade Thai Shrimp Cake β’ Tod Mun Goong |ThaiChef Food:
- Prepare 400 g. Prawn
- Provide 150 g. Pork fat
- Get 3 cloves garlic
- Provide 2 pcs. Coriander root
- Prepare 1 tsp. Pepper corn
- Take 1 tsp. Sesame oil
- You need 1 tbsp. Oyster sauce
- Prepare 1 tbsp. Soy sauce
- Prepare 1/2 tsp. Salt
- Prepare 1 pkt. Bread crumbs
- Take 30 g. Crispy flour
- Provide 2 Eggs
- Provide π‘dipping sauce
- Prepare 4 tbsp. Red chili
- Provide 5 tbsp. Vinegar
- Get 1/2 tsp. Salt
- Take 2 tbsp. Water
- Use 3 pcs. Red chili
- Get 2 cloves garlic
- Use 2 pcs. Coriander root
- Prepare 15 g. Cucumber
- You need 1 pcs. Shallot
Instructions to make π§π½βπ³π§πΌβπ³ Fried shrimp Cake β’ HomeMade Thai Shrimp Cake β’ Tod Mun Goong |ThaiChef Food:
- Boil vinegar + sugar + water + salt β’ blend the sauce with garlic + chili + coriander root β’ then boil and reduce again β’ serve with slice cucumber and shallot
- Pound garlic + coriander root + pepper together β’ blend prawn + pork fat + coriander root + garlic + pepper + sesame oil + soy sauce + oyster sauce + salt together β’ prepare bread crumbs Egg and crispy flour
- Make the round shape as shown and dust with crispy flour dip with egg and finish with bread crumbs β’ fried with medium heat until crispy and cooked β’ Done !!ππ
At this point shrimp cakes can be frozen for use later. The first one: Thai shrimp cakes. Click here for Miranti's post about them. She serves them with a plum sauce, but we decided on homemade sweet You might expect them to be very similar to Thai fish cakes, but they are in fact quite different. These shrimp cakes have a crispy outside made from.
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