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Healthy atmosphere for self esteem conveys messages of warmth, loving, and caring by physical signature, meeting the survival needs of food, clothes and shelter, and giving a sense of stability and order in everyday life.
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We hope you got insight from reading it, now let’s go back to mutton nihari recipe. To cook mutton nihari you only need 18 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Mutton Nihari:
- Prepare 1 kg Mutton bong washed
- Take 2 onions, chopped
- Use 1 tbsp ginger garlic paste
- Use 2 Tbsp flour
- You need 1 tsp cumin powder
- Use 1 tsp dry ginger powder
- Prepare 1 tsp red chili powder
- Get to taste Salt
- Take 1 tsp coriander powder
- Use 1/4 tsp tarmaric powder
- Get 1/2 tsp garam masala
- Get 1 cup oil
- Prepare 1/4 tsp jafal javatri powder
- Get 1 tsp fennel powder
- You need Some coriander leaves chopped
- Use 2-3 green chillies, chopped
- Take some gingerJulienne
- Prepare 1 lemon
Instructions to make Mutton Nihari:
- Take a pan add oil add onion stir fry lightly golden and add Mutton stir fry to cook add salt red chili powder coriander powder turmeric powder ginger garlic paste dry ginger powder fennel powder jafal javatri powder and garam masala stir cook well and add some water and cook then to tender Mutton
- Now add flour mix in water and add Mutton and add water for gravy cook well / take a pan add oil add onion stir fry golden brown and add Mutton and keep slow Flame for 10minutes.
- Flame off/ transfer into serving plate and garnish with coriander leaves green chiliJulienne ginger and lemon and ready to serve with garlic naan and tandoori roty
- Enjoy with your family and friends.
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