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We hope you got benefit from reading it, now let’s go back to salmon on the plank recipe. You can cook salmon on the plank using 7 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook Salmon on the plank:
- You need 3 lb Atlantic farm raised Salmon
- Provide 1 bunch Dill
- Use 1 Lawrys Garlic & Herb marinade
- You need 1 Lemon pepper
- Use 1 Soy sauce
- Prepare 1 stick Butter
- Get 2 each Lemon
Instructions to make Salmon on the plank:
- you need cooking wood planks
- set grill at 350
- cut the salmon into desired size steaks
- season with lemon pepper lightly
- half the bottle of marinade and like 4 tbsp soy and squeeze a whole lemon
- let it marinade for 45 min
- place butter tbsp on of fish
- slice Lemon thin and place on top of fish
- place fish on planks and cook for 20 min push down on fish if it flakes its done keep a squirt bottle handy for flare ups
- serve on plate decorate with dill
Pour lemon juice over the fish. Evenly coat the fillet with garlic, salt and black pepper. Shake cedar plank to remove excess water and arrange salmon pieces evenly on the plank. In a small bowl, mix together brown sugar, dijon mustard, bourbon and garlic. Brush glaze evenly over salmon pieces.
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