Hello everybody, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Beef Bong Paye recipe here. We also have wide variety of recipes to try.

Beef Bong Paye
Beef Bong Paye

Before you jump to Beef Bong Paye recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Are you looking to drop weight or simply enhance your health? Watching the foods you consume and the fat and calories that you consume is a great way to stay on a joyful and healthy route.

As significant as eating healthy is to losing fat and staying healthy, it can be hard to do. Eating healthy is most likely the hardest when dining out. Lunch menus are often stocked full of appealing images, but often missing from these is the important information, such full calories and fat. For that reason, you might find it difficult to make healthy choices from a lunch menu.

The initial step in creating healthy decisions from a dinner menu is choosing your location wisely. If you’ve got several possibilities, when wanting to flake out, it’s necessary that you give each option a fast examination. Although fast food establishments have started to incorporate healthy foods and foods into their menus, so you might find it much easier to eat healthy at a conventional family restaurant. The exact same may be said for all you can eat buffets, they are often stocked full of suitable foods, not healthy foods.

You may also make healthy decisions from a lunch menu by searching for a healthy eating section. Since the foods we eat continue to be a controversy surrounded by debate, most restaurants have begun developing healthy eating divisions on their menus. These segments are often filled with low calorie meals and side dishes, as well as those who are reduced in fats or saturated fats.

Using your best judgment is just another one of many ways which you may make healthy decisions out of a dinner menu. This can be best accomplished by examining meal pictures on a menu. It’s also advised that you avoid foods overrun with broccoli, cheese and even sour cream. If your selection contains these fattening condiments, make sure you ask for a reduced amount.

Speaking of requesting for a reduced amount, you may want to ask any questions which you have. Would you like to understand whether the restaurant includes low carb sweet, sour cream, or mayonnaise? You will not need to assume that they dotherefore, you may want to ask your waiter. In actuality, you could also want to ask about calories and fat. But this information is not always readily available to customers.

Even when after taking the above mentioned approaches, you’re unable to find satisfying healthy foods on your own lunch menu, then you may choose to purchase a healthy side dish or drink. Water is an excellent choice, particularly when compared to soda. Salads make good side dishes, especially the ones that are eaten without a salad dressing or low-fat salad dressing. Naturally, you are going to want to take additional steps to ensure that you decide on a healthy mealbut should you opt to forgo low calories for taste, then take extra measures to make sure you get some nutrition.

We hope you got insight from reading it, now let’s go back to beef bong paye recipe. You can have beef bong paye using 19 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Beef Bong Paye:
  1. Prepare For Yakhni
  2. Prepare 4 beefpaye
  3. Use 1/2 kg bong
  4. Use 2 small bay leaves(tez pat)
  5. Use 2 sticks cinnamon (darchini)
  6. Use Small piece of Nutmeg(jaifal)
  7. Prepare 1 small piece of mace(mace)
  8. You need 3/4 cloves (loung)
  9. Take 1 tbsp red chillie powder
  10. Take 1 tbs salt
  11. Provide 2 big onion
  12. You need 6/7 garlic
  13. Prepare For Bong Gravy
  14. Provide 300 g yoghurt
  15. Get 1 cup oil
  16. Take 1 &1/2 cup brown onion
  17. Provide 1 tbsp ginger garlic paste
  18. You need 1 tbsp all spice (garam masala) powder
  19. Get Green chillies,coriander leaves,sliced ginger and brown onion
Steps to make Beef Bong Paye:
  1. First grind all spices of yakhni
  2. Now put onion, galic clove, grind spices, salt and paye in a big degcha
  3. Add 3ltr water in it and cover with lid and cook it on slow flame over night or 6/7 hours
  4. After7 hours put oil and ginger, garlic paste in pressure cooker fry it until it change in brown colour
  5. Now grind brown onion and add it in cooker
  6. Now add spices in it and fry it well
  7. Now put bong in masala and fry well
  8. Now put 2 glass water in it and cover with lid cook 40 minutes after pressure cooker's bell start
  9. After 40/45 minutes check that bong tender or not
  10. If bong tender well now mix it un yakhni
  11. And cook it again 20/25 minutes on medium flame
  12. After 20/25 minutes serve it with green chilies,chopped coriander leaves,sliced ginger and brown onion

If you find this Beef Bong Paye recipe valuable please share it to your close friends or family, thank you and good luck.