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The ingredients needed to make Mughlai Mutton With Rich Gravy:
- Use 1 kg Mutton
- You need 1 onion paste
- Use 1 tbsp Garlic paste
- Take 1 tbsp Ginger paste
- Get 1/2 tsp turmeric powder
- Provide to taste Salt
- Use 1 cup yoghurt
- You need 1 tbsp Karahi Masala
- Get 1 tsp zeera powder
- Use 1 tsp coriander powder
- Provide 1 tsp red chilli powder
- Prepare 1 tsp Garam Masala Powder
- Use 12-14 Almond
- Take 1 tbsp coconut powder
- You need 1/2 cup cream
- Use 1 cup cooking oil
- Get 1 tbsp kasuri Methi
- You need Green Chutney
- Get 3 green chilli
- You need 1 tbsp mint leaves
- Provide 2 tbsp green coriander leaves
- You need 1/2 lemon juice
Steps to make Mughlai Mutton With Rich Gravy:
- Clean and wash the mutton.
- Add Ginger Garlic paste and turmeric powder,salt, water and mutton. Bring it to Boil. Cover and pressure cook for 1o minutes or until meat is tender.
- Cook on high flame until water dried up.
- 1 cup yoghurt.
- Dry ingredients.
- Prepare the green Chutney.
- Add the dry ingredients and green Chutney in yoghurt.
- Coconut powder and Almond make a paste. Use can add green Chutney and make a paste. Add the yoghurt.
- Add the cream in yoghurt and mix well.
- Add cooked mutton and mix it.
- Take a pan add 1/2 cup cooking oil and add mutton boti and fry the mutton,fry for all sides for 5 minutes,not add gravy.
- Take it out the plate.
- Same pan Add 1/2 cup oil fry the oinon paste until light golden brown and add marinated Gravy and 1/2 cup of water. cover and cook on low heat for 5 minutes. Keep mixing in between.
- Add Mutton and kasuri Methi and mix it.
- Mughlai Mutton With Rich Gravy is ready serve hot with roti or naan. I hope you enjoy this dish.
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