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Before you jump to Mutton Chops Fry recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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That recognition and acceptance shouldn’t be based on the condition that they must conform to a prescribed standard of behavior or behavior. That can be unhealthy. Unconditional recognition and acceptance contributed in the form of support allows people to attain their greatest potential.
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We hope you got insight from reading it, now let’s go back to mutton chops fry recipe. You can have mutton chops fry using 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Mutton Chops Fry:
- Prepare 1/2 (1 kg) Mutton Bone-in
- Prepare 1 1/2 tbsp Ginger garlic paste
- Provide 1 tsp Salt
- You need 1 tbsp Red Chilli powder
- You need 1/4 tsp Turmeric powder
- Get 1 tsp Cumin powder
- Use 1/2 tsp Garam Masala
- Provide 1 Onion thinly sliced
- Prepare 1/2 tsp Black Pepper powder
- Use 2 Sprigs Curry Leaves
- Take 3-4 tbsp Oil
Steps to make Mutton Chops Fry:
- Wash and clean the mutton chops at first. Mix all the ingredients in a bowl and add mutton chops to this marinade. Mix well and keep aside for 30 minutes.
- Heat oil in a pressure cooker. Add two cinnamon sticks and few curry leaves. Add chopped onion and saute until translucent. Add marinated mutton chops and one and a half cup of water.
- Pressure cook this for 10 whistles. Let the pressure settle down before opening the lid. Simmer on a medium high heat for 10-15 minutes. Adjust salt and sprinkle garam masala.
- Top with a tablespoon of ghee. Serve with a bowl of steaming hot rice or rotis on the day of Eid for a sumptious breakfast.
Heat a pan with ghee or oil. If not going to consume right away then use. The fried mutton chops are first cooked with spices and later fried in oil till crispy. Fried Mutton Chops or the spicy mutton chops fry recipe is a great starter recipe. Shallow fry the mutton chops that have been dipped in the beaten egg now in the oil until browned Transfer the drained mutton chops in a serving platter.
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