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Before you jump to Parippu Vada recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to parippu vada recipe. To cook parippu vada you only need 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Parippu Vada:
- You need 1 cup -Split Pegion Pea
- Use 1/2 cup Onion(chopped)
- You need 1/4 cup Coriander Leaves
- Get 3 tbsp Ginger (grated)
- Use 1 Green Chili
- Get 2 tbsp Curry Leaves (chopped)
- Prepare 1 tbsp Red Chili Powder
- You need 1 tsp Turmeric Powder
- Get 1/2 tsp Asafoetida
- Use Salt as per taste
- Take Oil for frying
Steps to make Parippu Vada:
- Soak the pulse for 4-5hour or overnight. Wash it and drain the water.
- Take in a mixture jar add, grind it to form a coarse paste. Now add all ingredients and mix well
- Now take small ball from mixture and shape it like patties.
- Heat oil in a wok and fry it. Parippu vada is ready. Serve it.
Now let me introduce Parippu Vada to my friends who haven't heard about the snack…Parippu vada -Dal/Lentil Fritters is famous deep fried snack made with chana dal ot toor dal, curry leaves, chili. dal vada and also matched the requirements. hence i thought of making this and share it as a video to all my readers. furthermore, i would like to send some tips, suggestions and variations to make a. Parippu vada is just my favourite. I gravitate towards it in a tea snack spread! Scroll down for the Complete Recipe. Parippu Vada - Lentil / Dal Fritters.
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