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Before you jump to Chullu Kabab recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to chullu kabab recipe. To cook chullu kabab you need 15 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Chullu Kabab:
- Provide 500 gms Bareek beef mince
- Use 2 Chopped Onions
- Prepare 4 Green chillies
- Prepare 10-12 Mint leaves
- Provide 1 tbsp Fresh coriander
- Use 1 tsp Crushed red chillies
- Provide 1 tsp Garam masala powder
- Get 1/2 tsp Jaefel Jawetri powder
- Get 1 Egg
- Prepare 1 tbsp Ginger garlic paste
- Take 1 tsp Salt
- Take Oil for frying
- You need 2 tbsp Bhuna besan
- Provide Coal for dum
- Provide Tomatoes,onions and capsicum for sidelines
Steps to make Chullu Kabab:
- Put mince and all ingredients in chopper and chopperise them well.
- Give them long kabab shape and then give coal dum.
- Fry these kababs and set aside.
- In 1 tsp oil sauté square cut onions,tomatoes and capsicum. - Serve the Chelu kababs with Saffron rice,fries and sautéed veggies.
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