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We hope you got benefit from reading it, now let’s go back to aloo tikki recipe. To cook aloo tikki you need 14 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to cook Aloo tikki:
- Use 1 bowl Boiled potatoes
- You need 1 cup Rice flour
- Get 1/2 tbsp Red chilli powder
- Prepare 1/2 tbsp Green salt
- You need 1/2 tbsp Black salt
- Get 1 tbsp Lemon juice
- Prepare 2 cup Refined oil
- Provide 1 cup Sev
- Provide 3 tbsp Chaat masala
- Get 2 tbsp Chopped green chillies
- You need 1 cup Chopped onion
- Take 1 cup Green chutney
- Prepare 1 cup Tamarind chutney
- Take 1 cup Yogurt
Steps to make Aloo tikki:
- Take one bowl boiled potatoes. Add red chilli powder, green salt, rice flour, black salt, lemon juice.
- Mash it up.
- Apply oil on palm. Give them tikki shape.
- Heat oil in a pan. Put all the tikki one by one in hot oil.
- Fry both sides till golden brown(medium flame).
- Then transfer them to an absorbent tissue placed in a plate.
- Place the tikki into the serving plate.Top with 4 tbsp yogurt,3 tbsp green chutney,3 tbsp tamarind chutney.
- Further top with chopped onion (2 tbsp), green chillies(to taste), sev (2 tbsp). Now sprinkle 2 pinch chaat masala
- Now enjoy lovely indian snacks.
About Aloo Tikki Recipe: Straight from the Indian streets into the comfort of your homes, a crisp mix of peas, potatoes and spices. Aloo Tikki has long been a comfort street food across the country and is. Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. One of my favorite toppings is spiced chola (this recipe for crispy aloo tikki is with spicy chola topping). Aloo tikki is a type of snack that is made with potatoes and spices.
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