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We hope you got benefit from reading it, now let’s go back to coco almond and butter cardamom kulcha-e-khataye recipe. To cook coco almond and butter cardamom kulcha-e-khataye you need 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Coco almond and Butter Cardamom Kulcha-e-Khataye:
- Prepare 1 Cup wheat flour
- Use 1/2 cup mix of besan custard powder
- Get 1/2 cup sugar
- Take 2 tbsp Rava
- Take 1/2 cup butter
- Provide 1 pinch salt
- Provide 2-3 cardamom
- You need 1 tbsp cocoa powder
- Prepare 1 pinch baking powder
- Get 2 tbsp almond powder
Instructions to make Coco almond and Butter Cardamom Kulcha-e-Khataye:
- Grind cardamom and sugar and make fine powder. Roast rava slightly and whip for 3-4times.
- Take a bowl and mix flour,besan,custard powder, sugar powder,baking powder,rava and salt. Now seive the mixed powder.
- Add melted butter to the flour mixture and make finger press consistency. I have separated flour an added cocoa powder to half of the dough. Make desired shape and bake it.
- Preheat the oven to 160°c and bake for about 15mins. Let the cookies completely cool down an serve with hi tea.
- Note: Use good quality cocoa powder for good fragrance and taste. You can also replace butter with ghee.
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