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Chinese Turnip Cake (Lo Bak Go)
Chinese Turnip Cake (Lo Bak Go)

Before you jump to Chinese Turnip Cake (Lo Bak Go) recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

Are you seeking to eliminate weight or just enhance your health? Watching the foods you eat and the fat and calories that you eat is a fantastic way to stay on a happy and healthy course.

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The very initial step in making healthy choices from a lunch menu is choosing your location wisely. If you’ve got multiple alternatives, when wanting to flake out, it is necessary that you give each choice a quick examination. Though fast food establishments have started to integrate healthy foods and meals in their menus, you may find it much easier to eat healthy at a traditional family restaurant.

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Using your very best judgment is just another one of many ways which you are able to make healthy choices out of a lunch menu. This is best accomplished by analyzing meal pictures on a menu. It’s also advised that you avoid foods overrun with cheese, mayonnaise and even sour cream. If your selection contains these fattening condiments, then make sure you ask for a lesser amount.

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Even if after taking the above mentioned approaches, you are not able to locate satisfying healthy foods on your own lunch menu, then you may want to purchase a healthy side dish or drink. Water is an excellent alternative, especially in comparison to soda. Salads make excellent side dishes, particularly the ones that are eaten without a salad dressing or low-fat salad dressing. Of course, you are going to want to take more actions to ensure that you decide on a healthy meal, but should you opt to forgo low calories for taste, then take extra actions to ensure that you receive some nutrition.

We hope you got benefit from reading it, now let’s go back to chinese turnip cake (lo bak go) recipe. To make chinese turnip cake (lo bak go) you need 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to cook Chinese Turnip Cake (Lo Bak Go):
  1. Get 500 g chinese turnip or daikon radish, grated
  2. Prepare 1 cup water
  3. Use Oil
  4. Get 1 tbsp dried shrimp, washed, soaked and chopped
  5. Take 3-5 dried chinese black mushroom, washed, soaked and chopped
  6. Get 1 chinese sausage, diced
  7. You need 1 slice char sew pork, diced
  8. Take 1 spring onion, chopped
  9. Take 1 cup rice flour
  10. Provide 1 tbsp corn starch
  11. Use Salt, sugar, pepper
  12. Use Oyster sauce for dipping (optional)
Instructions to make Chinese Turnip Cake (Lo Bak Go):
  1. Grate the turnip use largest holes on a box grater.
  2. Add grated turnip and water to a wok and bring to a simmer. Simmer about 10 minutes, stirring occasionaly so the turnip does not brown.
  3. The turnip will produce liquid, some of which will evaporate. Cook it until you have about 3/4 cup liquid left in the pan with the radish.
  4. Pour everything including the liquid into a large mixing bowl to cool.
  5. Heat the pan over medium heat and add 2 tbsp oil. Add dried shrimp, mushroom, sausage, char sew and cook for about 5 minutes.
  6. Stir in chopped spring onion and remove from the heat to cool.
  7. Add rica flour, cornstarch, salt, sugar, pepper to the mixing bowl with the radish and cooking liquid.
  8. Mix well until dry ingredients are well incorporated.
  9. Add in the cooked shrimp, mushroom and sausage, and be sure to scrape the oil from the pan into the batter. Mix well and let sit for 15 minutes
  10. Give the batter a final stir and pour it into a well, oiled loaf pan. Place the pan into a steamer with plenty of water and steam it into medium heat for 50 minutes.
  11. Remove the pan from the steamer and let your turnip cake set for about 30 minutes. Once cooled, loosen the sides with spatula and turn it out into the chopping board.
  12. Use a sharp knife dipped in water to slice 1/2 inch thick pieces.
  13. Add 2 tbsp oil to a non stick pan over medium heat. Fry the cake of both sides until golden and crispy. Serve with oyster sauce.
  14. Enjoy

This Vegan Chinese Turnip Cake (aka Lo Bak Go in Cantonese) is just as delicious as the dim sum restaurant dish but made without the common animal And while the English name doesn't sound all that appetizing, Lo Bak Go is wonderfully delicious. They are crispy on the outside and creamy on the. How to Make Chinese Turnip Cakes (蘿蔔糕) Dim Sum Style (Chinese lo bak go). This savory turnip cake (also called radish cake, lo bak go ,萝卜糕) is a traditional dish served at dim sum restaurant along with other delicacies like shumai and barbecue pork bun.

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