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We hope you got benefit from reading it, now let’s go back to potato ham soup recipe. You can have potato ham soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Potato Ham Soup:
- Prepare 5-6 large potatos
- You need 1 pack diced ham
- Take 1 pack bacon
- Prepare 1 yellow onion
- Get 8 oz cream cheese
- Provide 2 cans cream of mushroom
- Take 1 cup milk
- Provide 2 tbsp butter
- Provide to taste Salt & pepper
- Get 2 tbsp Garlic powder
- Prepare 1/2 cup shredded cheddar cheese
Steps to make Potato Ham Soup:
- Peel & dice potatoes, mince onion & add both to crockpot. Put crockpot on high.
- In a large mixing bowl beat cream cheese & both cans cream of mushroom & melted butter. Then add to crockpot.
- Mix & stir thoroughly, then add milk, ham & any seasonings. Cover & cook for 4 hrs
- When potatoes are almost tender, fry bacon in a large skillet. As soon as bacon cools, crumble into crockpot with shredded cheddar cheese & stir. (Add a little water or milk if soup is too thick). Serve & enjoy!
In large dutch oven, cook vegetables in salted water until tender. Meanwhile, in a saucepan, melt butter; whisk in flour and salt. Gradually stir in milk and cheese. Cook until cheese is melted and mixture is thickened. Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil.
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