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We hope you got benefit from reading it, now let’s go back to easy oven-baked fried chicken recipe. To make easy oven-baked fried chicken you only need 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Easy Oven-baked Fried Chicken:
- Use 2 Chicken thighs
- Get 1 clove ●Garlic (grated)
- You need 1 piece ●Ginger (grated)
- Provide 1 tbsp ●Soy sauce
- You need 1 tbsp ●Sake
- Take 3 tbsp ●Beaten egg
- Take 1 ●Salt and pepper
- Get 6 tbsp Katakuriko
- Provide 1 tbsp Sesame oil
Steps to make Easy Oven-baked Fried Chicken:
- Cut the chicken thighs into bite sizes. Put into a plastic bag and add the ● ingredients. Rub well. Squeeze out the air from the bag and tie tightly. Leave the bag in the fridge for at least 30 minutes.
- Transfer the bag contents into a bowl. Add the katakuriko and rub until the excess moisture is gone. Add sesame oil, and rub in.
- Line an oven tray with baking sheet. Arrange the prepared chicken with spaces in between, and bake at 220℃ for 25~30 minutes. Transfer the cooked chicken into a serving plate and serve.
- Bake for 15-20 minutes if using a toaster oven.
This Baked Fried Chicken has all the crispy, juicy flavors of a classic fried chicken recipe but is baked instead of fried. There's a secret to getting a super crispy crust from the oven which I will share with you - so keep reading! There's no need for a lengthy brine or marinade either - this chicken stays. I've done it again you guys! Another perfectly prepared and simple chicken recipe Chicken is so easy to get creative with and is one of the most versatile meats out there!
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