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We hope you got benefit from reading it, now let’s go back to traditional continental breakfast recipe. To make traditional continental breakfast you only need 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Traditional continental breakfast:
- Use 1 mug of fresh milk
- Prepare 1/2 nduma
- You need 1/2 yellow sweet potato
- Get 2 raw sausages
- Get 1 Irish potato
- Use 1 teabag (forest berries flavour)
- Prepare Sugar to taste(optional)
- Provide Salt
Steps to make Traditional continental breakfast:
- Boil the nduma and the sweet potato for about 15mins adding salt and allow to cool
- Boil the milk
- Deep fry the sausages and the already peeled Irish potato
- Slice the nduma and the sweet potato into desired shape and place them in a clean plate. Add the deep fried potato and sprinkle some tomato sauce
- Serve your milk and set the table.
- Breakfast is served. Bon appetite!
Sometimes in very traditional hotels or B&B: poached herrings. black pudding (a kind of sausage. Continental breakfasts are just one of the perks of an overnight hotel stay. But have you ever wondered about what exactly makes a meal a continental breakfast? What's served in a continental breakfast depends on which continent you are on. Americans' idea of a continental breakfast is a full buffet with choices for the entire family.
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