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We hope you got benefit from reading it, now let’s go back to award winning chili recipe. You can cook award winning chili using 14 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Award Winning Chili:
- Use 1 lb ground beef or ground round
- Provide 1 large green pepper, chopped
- Get 1 large yellow onion, chopped
- Get 40 oz can of Brooks mild chili beans
- Use 22 oz can of Brooks hot chili beans
- You need 14 1/2 oz can of Stewed tomatoes (with celery, peppers, & cumin OR with mexican spices)
- Prepare 1 packages Brooks mild chili seasoning
- Prepare 1 garlic salt
- Prepare 1 onion powder
- Provide 1 black pepper
- Use pinch ground red pepper
- Get pinch ground cayenne pepper
- You need 1/2 tsp chili powder
- Provide 3 tbsp sugar
Instructions to make Award Winning Chili:
- In Dutch oven, brown ground beef and season with garlic salt, onion powder, & pepper
- Drain grease and put beef back in Dutch oven.
- In a medium size bowl, add stewed tomatoes (cut up in small pieces). Then add chopped green pepper and chopped onion. Mix together.
- Pour the stewed tomatoes/onion/green pepper in Dutch oven with the ground beef.
- Add the package of Brooks Mild chili seasoning and mix together.
- Before adding both cans of Brooks chili beans, dump out some of the sauce but not all.
- Season again with garlic salt, onion powder, and pepper. Then add the chili powder, ground red pepper, ground cayenne pepper, and sugar.
- Mix well.
- Bring to a boil and let simmer on low for 3 hours.
Surprise your family with a chili cheese fries appetizer the next time you make supper! Peter Kaminsky's contribution to the tailgate was a white chili, made with beans, chicken and lots of cheese. This MJ's Award-Winning Beef Chili is no joke. I can't guarantee you will take home the big prize but I can guarantee that you will LOVE this chili. Thank you BUSH's slow-simmered chili beans and.
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