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We hope you got benefit from reading it, now let’s go back to tomato salmon pasta recipe. You can have tomato salmon pasta using 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Tomato Salmon Pasta:
- Take gluten free pasta
- Prepare salmon steaks
- Get garlic cloves minced
- Get small onion chopped
- Take cherry tomatoes halved
- Provide tsps lemon juice
- Use chilli flakes
- You need basil
- Use dairy free cream
- Take salt and pepper for seasoning
- You need large handful fresh rocket
- You need balsamic glaze
Instructions to make Tomato Salmon Pasta:
- Cook the pasta per the instruction on the packet and set aside - Heat a tablespoon of olive oil in a shallow pan - Sear the salmon steaks for 4 minutes on each side
- Add olive oil to a saucepan over a medium heat - Sauté the garlic and onion for 5 minutes - Add in the tomatoes, lemon juice, chilli flakes and basil - Pour over the cream and simmer for 5 minutes - Season to taste
- Stir in the cooked pasta - Plate the pasta, top with the salmon steak, some fresh rocket and a drizzle of balsamic glaze
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