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My homemade pasta sauce
My homemade pasta sauce

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We hope you got insight from reading it, now let’s go back to my homemade pasta sauce recipe. You can have my homemade pasta sauce using 12 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make My homemade pasta sauce:
  1. Take sauce
  2. Provide 1 28 ounce can crushed tomatoes
  3. Provide 2 tbsp tomato paste
  4. Provide 2 tbsp extra virgin olive oil
  5. Use 1 anchovy filets
  6. Take 1/2 tsp crushed red pepper flakes
  7. Prepare 4 clove of garlic, minced
  8. You need 1/4 cup fresh basil, chopped
  9. You need 1 tsp dried oregano
  10. Prepare 1/2 tbsp salt
  11. Take 1/4 can of water, use crushed tomato can
  12. Use 1/2 cup grated Parmesan
Instructions to make My homemade pasta sauce:
  1. In large pot heat oil.
  2. Add anchovy and cook until it disappears. It will break down.
  3. Add garlic and pepper flakes. Cook 1 minute.
  4. Add in paste and stir, cooking for 2 minutes.
  5. Add in crushed tomatoes, water, and spices.
  6. Bring to a low boil, then immediately turn to simmer.
  7. Stir and cover, cook on simmer for two hours.
  8. Check and stir every 20 minutes.
  9. Last, stir in parmesan right before serving.
  10. Serve over pasta and enjoy
  11. Sauce is enough for 1 lb of pasta.
  12. NOTE……You can make this into a meat sauce by adding 1 lb. very lean ground beef to the cooked paste. Then add in meat, brown, add crushed tomatoes and follow the rest!!! My husband is a meat lover!
  13. Recipe by taylor68too

Early last week I walked out to the garden and was greeted with so many. My Homemade Pasta Sauce recipe is just what you need for quick and simple weeknight dinners! It's so easy to make homemade tomato sauce, you'll (probably) never buy the stuff in the jar again. Great with pasta, grilled sausages, polenta, and more. This makes a somewhat chunky pasta sauce.

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