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We hope you got benefit from reading it, now let’s go back to mike's garlic parmesan steak fries & aioli recipe. To make mike's garlic parmesan steak fries & aioli you need 24 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Mike's Garlic Parmesan Steak Fries & Aioli:
- Take Garlic Parmesan Steak Fries
- Provide 6 large Idaho Russet Potatoes
- You need 4 tbsp Sun Dried Tomatoes
- Get 1 9.5 oz Bottle Squeezable Garlic Bottle
- Provide 1 tbsp Dried Rosemary
- Take 4 tbsp Dehydrated Red Onions
- Use 1/3 cup Shredded Parmesan Cheese
- Prepare 1 tbsp Dried Parsley
- Get 1 tbsp Black Pepper
- Take 1 1/2 tbsp Sea Salt
- Use 1 tsp Dried Basil
- Use 1/3 cup High Heat Oil
- Provide 1 large Ziplock Bag
- Prepare 1 tsp Salt
- You need 1 Garlic Powder
- Provide Garlic Aioli Dip
- You need 2 tbsp Sun Dried Tomatoes
- Provide 1 tbsp Dried Parsley
- Prepare 1 tbsp Lemon Juice
- You need 1 tbsp Dried Chives
- You need 4 Garlic Cloves [minced]
- Get 1 Salt & Pepper [to taste]
- You need 3/4 cup Mayonnaise
- Get 1/2 cup Sour Cream
Steps to make Mike's Garlic Parmesan Steak Fries & Aioli:
- Quarter potatoes then cut by thirds. Soak in ice water for 10 minutes. This step is important since it will make your fries much crisper.
- Place all ingredients except for Sea Salt and Parmesan Cheese [and only 1/2 of the bottle of sqeezable garlic] in your Ziplock bag and massage well.
- Line a baking sheet with tinfoil and spray lightly with Pam.
- Mix all potatoes in your Ziplock bag and massage well again.
- Place on baking sheet separately and sprinkle remaining garlic-olive oil mixture in bag on top of potatoes.
- Sprinkle additional dried parsley, garlic powder, 1/2 of your sea salt and lastly, 1/2 of your Parmesan Cheese on top of potatoes. Lightly spray Pam the tops of potatoes to fully attach your additional seasonings.
- Bake at 450° for 15-20 minutes. Flip potatoes over and sprinkle additional dried parsley-garlic powder and remaining sea salt and Parmesan Cheese. Lightly spray with Pam once again. Bake for an additional 15-20 minutes or until browned. I use a T-Fal convection fryer for this that works well.
- Serve with Garlic Aioli Dip. Simply mix all Aioli ingredients and chill.
Homemade Baked Parmesan Steak Fries served with a super easy Garlic Aioli are a healthy and delicious alternative for that french fry craving. Those kind of days require fries like these Baked Parmesan Steak Fries. Homemade french fries are actually really easy and simple. This is a great way to do fries without the added fat of oil. We were four, I doubled the recipe. and the potatoes were almost all gone.
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