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We hope you got benefit from reading it, now let’s go back to brinjal capsicum ki sabzi recipe. To make brinjal capsicum ki sabzi you only need 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Brinjal capsicum ki sabzi:
- You need 1.5 tablespoon mustard oil
- Use Vegetables
- Take 4-5 capsicum (finely chopped)
- Prepare 3-4 brinjal (finely chopped)
- Prepare 5-6 green chillies (chopped)
- Use as needed Coriander leaves (for garnish)
- You need 5-6 curry leaves
- Get Spices
- Take 1 tablespoon coriander powder
- Provide 1 tablespoon turmeric powder
- Take 1 tablespoon red chilli powder
- Get 1 tablespoon garam masala
- Provide 1/2 tablespoon hing
- Get 1 tablespoon mustard seeds
- Provide as needed Salt
- Provide 3 tablespoon besan
Steps to make Brinjal capsicum ki sabzi:
- Take vegetables clean and chopped them well, keep them aside.take besan roast them well when smell of besan will change then keep besan aside.
- Now take oil in a pan when oil become heat then add mustard seeds,hing when it will sizzle then add Curry leaves and green chillies after ten seconds add capsicum and brinjal fry well now add turmeric powder,red chilli powder, coriander powder and garam masala and salt mix well.
- Now cover the pan till capsicum brinjal rankle.now add roasted besan mix well.sabji is prepare garnish with coriander leaves.we can serve with chapati,roti,paratha
Once the oil becomes medium hot, first add the sliced potatoes. I have posted various Stuffed Brinjal recipes in my blog and all were a huge hit among my readers. I just love Brinjals and I somehow can't stop myself buying those tiny purple brinjals when I see them. My first preference would be either Bagara Baingan. The brinjal needs to be roasted and can be roasted in two ways; in the oven or on the gas flame.
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