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Green moong sprout with grilled paneer
Green moong sprout with grilled paneer

Before you jump to Green moong sprout with grilled paneer recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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Using your very best judgment is just another one of many ways that you could make healthy decisions out of a dinner menu. This can be best done by examining meal pictures on a menu. It is also advised that you avoid foods teeming with broccoli, cheese and even sour cream. If your selection contains these fattening condiments, then be sure to ask for a lesser amount.

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We hope you got insight from reading it, now let’s go back to green moong sprout with grilled paneer recipe. To cook green moong sprout with grilled paneer you only need 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Green moong sprout with grilled paneer:
  1. Prepare 2 cups For sprout -green moong dal sprout
  2. Prepare 1 tsp turmeric powder
  3. Take 1 tsp mango powder
  4. Prepare 1-2 green chillies
  5. Use 1 tsp cumin seeds
  6. You need 1 tsp coriander leaves
  7. Use as per taste Salt
  8. Take 50 gram For grilled paneer- paneer cubes
  9. You need 1 tsp turmeric powder
  10. Use 1 tsp mango powder
  11. Use 2 tsp roasted chana powder
  12. Prepare 1 tsp lemon juice
  13. Provide 1 tsp red chilli powder
  14. You need as needed Oil for cooking
  15. Use As needed Chat masala for sprinkle
  16. Use As required Some coriander leaves finely chopped
Steps to make Green moong sprout with grilled paneer:
  1. For sprout - in a cooker take 1 tsp oil, add cumin seeds. When seeds starts crackle add green chilles,turmeric powder,virender powder,dry ano powder and salt. Then add sprout,add little water.Cook it until 1 whistle comes. Sprouts are ready.
  2. For grilled paneer - in a bowl,take paneer cubes,add turmeric powder,red chilli powder, dry mango powder,roasted chana powder,lemon juice,salt and 2tsp oil. Mix all ingredients well.
  3. Now in a nonstick pan take 2 tsp oil,add paneer cubes and cook from both sides. Grilled paneer is ready.
  4. Now in a bowl take cooked sprout,add grilled paneer. Sprinkle some chat masala and chopped coriander leaves. Mix well.green moong sprout with grilled paneer is ready. Serve as a snack or in breakfast.

As my this year plan is to start posting reader request. Do not grind into a fine paste. The coarse texture is better and tastier. Combining moong sprouts with Indian spices, herbs and Chutneys makes for an excellent chaat snack. The recipe is simple and even without the addition of chutneys taste good.

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