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Skillet Chicken Cacciatore
Skillet Chicken Cacciatore

Before you jump to Skillet Chicken Cacciatore recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to skillet chicken cacciatore recipe. You can cook skillet chicken cacciatore using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Skillet Chicken Cacciatore:
  1. You need 1 tbsp olive oil
  2. You need 2 lb boneless, skinless chicken thighs or breasts
  3. Provide 1 medium onion, sliced
  4. You need 1 jar (4.5 oz.) sliced mushrooms, drained
  5. Provide 1 jar (1 lb. 8 oz.) Ragu® Chunky Pasta Sauce
Instructions to make Skillet Chicken Cacciatore:
  1. Heat olive oil in 12-inch skillet over medium-high heat and cook chicken, onion and mushrooms 10 minutes or until onion is tender and chicken is lightly browned.
  2. Stir in Pasta Sauce. Bring to a boil over high heat. Reduce heat to low and simmer covered 15 minutes or until chicken Is thoroughly cooked. Serve, if desired, with hot cooked pasta.
  3. Prep time: 5 min Cook time: 25 min

In cuisine, alla cacciatora refers to a meal prepared "hunter-style" with onions, mushrooms, herbs, usually tomatoes, often bell peppers, and sometimes wine. Stir in wine and tomato paste. Stir in undrained tomatoes, thyme, and bay leaf. This Easy Skillet Chicken Cacciatore is a healthier and much faster cooking version of the classic. It's always hard to get back to your weekly routine after you've taken a few days off.

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