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The ingredients needed to cook Green paneer parcel:
- Use 250 gms cottage cheese
- Get 8-10 aam papad pieces
- Use 2 banana leaves cut into pieces
- Provide For green paste
- Take 1 cup roughly chopped coriander leaves
- Get 1/2 cup roughly chopped mint leaves
- Provide 1 tbsp roasted chana daal
- Get 4-5 garlic cloves
- Use 1 inch ginger
- Take 2-3 green chillies
- Use 1 small onion
- Use 1 tbs lemon juice
- Prepare To taste Salt
- Get As required Oil
Steps to make Green paneer parcel:
- For make green paste take coriander leaves, mint leaves, onion, ginger, garlic, salt, roasted daal, grind them and make paste by adding little water
- Thickly sliced cottage cheese,slit the slice without cutting through.
- Insert aam papad piece in the slits of each cottage slice.
- Take pieces of banana and grease them with little oil - Switch the gas on low flame and put this piece of banana leaf over the flame for 2-3 time
- Coat the stuff cottage cheese with the green paste, place banana leaf piece on worktop, place one cottage cheese slice on each piece, and fold the leaf to make a packet
- Heat oil in a nonstick pan, place the packet in the pan, cook till underside is browned flip and cook on other side is similarly.
- Aarange banana packet on serving plate open one of the parcel and serve immediately.
Palak paneer (pronounced [paːlək pəniːɾ]) is a vegetarian dish originating from the Indian subcontinent, consisting of paneer (a type of cottage cheese) in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices. Danby's Parcel Guard is a smart parcel drop box to keep your parcels safe from porch pirates. Danby Parcel Guard keeps your packages safe until you get home. Paneer paratha recipe, a tasty Punjabi style, North Indian Indian flatbread. Learn quick & easy recipe of paneer paratha served with a side dish like raita.
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