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We hope you got insight from reading it, now let’s go back to refreshing chinese cabbage cole slaw recipe. To make refreshing chinese cabbage cole slaw you only need 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Refreshing Chinese Cabbage Cole Slaw:
- Take Chinese cabbage
- Prepare generous amount Canned corn
- Take pieces Sliced ham
- Use ○ Extra virgin olive oil
- Prepare ○ Mayonnaise
- Use ○ Vinegar
- Get ○ Sugar
- Provide ○ Salt
- Provide ○ Pepper
Instructions to make Refreshing Chinese Cabbage Cole Slaw:
- Thinly slice the Chinese cabbage. You can also slice it with a knife; thinner slices would better absorb the seasoning. Slice the ham into thin strips.
- Combine the ○ ingredients. Combine the Chinese cabbage, ham, and drained corn into a bowl, and toss with the mixture of the ○ ingredients.
- That's it! It's ready to serve. This cole slaw tastes great served right away, but if you let it sit for about 30 minutes, the flavors nicely meld together.
Looking for the most versatile side dish to go with your Asian theme menu? Try this Asian Coleslaw with bright, crunchy, colorful vegetables! Dressed in a nutty, sesame oil dressing, the slaw is packed with flavors and makes a. The core of the Chinese cabbage is easy to slice with a slicer, but the leaves can be tricky, so I recommend using a knife. Also try substituting tuna, crab sticks, or fish sausage for ham.
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