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Yam and egg sauce
Yam and egg sauce

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We hope you got insight from reading it, now let’s go back to yam and egg sauce recipe. You can cook yam and egg sauce using 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Yam and egg sauce:
  1. Provide 1/2 tuber of yam (small)
  2. Get 5 eggs
  3. Prepare pieces Pepper (tomatoes,bell pepper and scotch bonnet pepper)6
  4. Provide Maggi (1cube)
  5. Prepare Salt
  6. Provide 1/4 bottle ground nut
  7. Prepare Chicken corned beef
  8. Prepare Sweet corn and
  9. You need Spring onion
Instructions to make Yam and egg sauce:
  1. Peel,slice and wash your yam,add water,1 teaspoon of salt and cover to cook for 15mins
  2. To make the egg sauce; blend the pepper.Heat the g.oil for 2mins and pour in the pepper.Add maggi and salt Fry for 8 mins.
  3. Break the egg and whisk,squeeze the chicken corned beef and add to the pepper, stir and allow to cook for 3mins.

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