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We hope you got benefit from reading it, now let’s go back to feijoa chutney recipe. You can have feijoa chutney using 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Feijoa Chutney:
- Prepare 1 kg fresh Feijoa chopped
- Get 500 g onions diced
- Use 2 cups raw sugar
- Prepare 3 cups cider vinegar
- Get 1 Tbs curry powder
- Provide 1 Tbs ground ginger
- Get 1 tsp chillie powder
- You need 1 tsp cloves
Steps to make Feijoa Chutney:
- Do not peel but trim and chop the feijoas, then dice the onions
- Combine the feijoas and onions and cook in a large saucepan
- Combine all other ingredients stir well while bringing to the boil.
- Simmer untill thick and transfer into sterilized jars.
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