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We hope you got insight from reading it, now let’s go back to sheer khorma recipe. To cook sheer khorma you need 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Sheer khorma:
- Take as required Dry fruits crushed
- Prepare 2 glasses milk
- Provide as per taste Sugar
- Take 2 tbsp ghee
- Prepare 1 cup Seviyan
Steps to make Sheer khorma:
- Heat ghee in pan and add dry fruits and roast it.
- Now add seviyan and roast it.Now add milk and boil it on low flame for 10 minutes.
- Add sugar as your taste.Yummy sheer korma is ready.
Sheer is Persian for milk and Khurma is Persian for dates. Sheer khurma is a classic Mughlai dessert made with milk, dates, fine vermicelli, nuts & ghee. It is a traditional festive delight and is made during Eid ul-Fitr, Ramadan. The term 'Sheer Khurma' (also written as Sheer Khorma) means milk with dates. It is a celebratory vermicelli sweet served on days in Muslim community in Pakistan, India and Bangladesh.
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