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The ingredients needed to cook Learn to make Taro chicken and eat three bowls of rice at a meal:
- You need 5 drumsticks
- Get 6-8 PCS Taro,
- Get Garlic, ginger, onion, green and red pepper, some
- Provide 1 Teaspoon peppercorns
- Prepare Dried Chilli, a little bit
- You need 3 octagons
- Provide 1 tbsp Pi County bean paste
- You need 2-3 tablespoons Light soy sauce,
- You need Whip, a little
- You need 1 TSP Sugar
- Prepare 1 Pinch salt
Steps to make Learn to make Taro chicken and eat three bowls of rice at a meal:
- The chicken leg cuts a piece, clear water immerses to remove blood water, take out to drain. Peel Taro and cut into pieces. Soak in water for later use.
- Heat the WOK and pour the oil, stir-fry the ginger, stir-fry the chicken
- Stir-fry chicken until the water dries out the oil, slightly browned and then loaded out.
- The original pot less oil, under the onion, garlic, star anise, pepper, Dry Chili, 1 tablespoon bean sauce, stir-fry the aroma.
- Pour in the chicken and Taro and stir-fry until colored
- Add 2-3 tablespoons light soy sauce, a little light soy sauce
- A spoonful of sugar, a little salt, stir evenly
- Bring to a boil in lukewarm water and simmer for 30 minutes
- Easy and delicious Taro Chicken is finished, easy to finish in half an hour!
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