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We hope you got insight from reading it, now let’s go back to chunk churma recipe. You can cook chunk churma using 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Chunk churma:
- Take 1 cup wheat flour
- Take 2 tbsp sooji
- Get 1 tbsp ghee
- Take 1 pinch salt
- You need Pinch baking soda
- Get 1 tbsp curd
- Take 2 tbsp castor sugar
- Provide 1-2 tbsp ghee
- Use 1/4 tsp Cardamom pw
Instructions to make Chunk churma:
- Combine wheat flour, sooji, curd, 1 tbsp ghee, salt and baking soda in a bowl. Mix well till you get crumbly texture. Add water a little at a time and make dough that is a little stiffer than that of chapati.
- Make smooth balls out of dough. Bake them at 180c in the preheated oven for 30-40 minutes. Ensure even baking on all sides. The balls should be crunchy outside and spongy inside. Roll them in some ghee.
- Break the balls into small chunks. Add sugar, cardemom powder a the ghee in them. Mix everything together and serve hot or at room temperature.
It is coarsely ground wheat crushed and cooked with ghee and sugar. Traditionally it is made by mashing up bajri or wheat flour baatis or rotis in ghee and jaggery. Select the department you want to search in. Novelty Chunk & Snap Charms All Departments Alexa Skills Amazon Devices Amazon Global. Get the best deal for Chunky Charm Fashion Necklaces & Pendants from the largest online selection at eBay.com.
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