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Suji ka halwa
Suji ka halwa

Before you jump to Suji ka halwa recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to suji ka halwa recipe. To make suji ka halwa you only need 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Suji ka halwa:
  1. Prepare 1 bowl suji
  2. Provide 1 bowl sugar/ sugar syrup
  3. Use 1 tejpatta
  4. Provide 2 tbsp Dry fruits
  5. Use 2 tbsp ghee
  6. You need 1 tsp elaichi powder
Instructions to make Suji ka halwa:
  1. Heat a pan with ghee and tejpatta.
  2. Fry suji until brown
  3. Add sugar and dry fruits with it
  4. Add two bowls water with it
  5. After some time sprinkle elaichi powder and serve it.

Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.

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