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We hope you got insight from reading it, now let’s go back to cowboy caviar recipe. You can cook cowboy caviar using 8 ingredients and 1 steps. Here is how you do that.
The ingredients needed to prepare Cowboy Caviar:
- Get 1 can white shoe peg corn, drained
- Use 1 can Bush’s low sodium black beans, drained
- You need 28 ounce can Rotel diced tomatoes with green chiles, drained
- Use 1/4 cup chopped green onion
- Get 1 cup chopped Vidalia onion
- Use 1/4 cup chopped Cilantro
- Take 1 cup light italian dressing
- Prepare Tortilla chips
Steps to make Cowboy Caviar:
- My version of Cowboy Caviar - - 1 can Green Giant white shoe peg corn, drained - 1 can Bush’s Low Sodium black beans, drained and rinsed - 3 green onions, sliced (or if you buy packaged chopped green onions use 1/8-1/4 cup) - 1 small Vidalia onion, chopped - 28oz Rotel Diced Tomatoes with Green chilies, drained - 1/4 cup cilantro, snipped (I tried cilantro in a tube, Publixx produce section) - 1 cup light Italian dressing - Tortilla chips (Lime Flavor are the best!) - 
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