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The ingredients needed to make Creamy Garlic Shrimp Toss:
- Get 2 clove Garlic
- Provide 1/2 cup Chicken Broth
- You need 1 cup Evaporated Milk
- Get 2 tbsp Heavy Cream
- Take 1 dash Cayenne Pepper
- Take 8 oz Pasta
- Take 1 lb Shrimp, peeled and deveined
- Provide 1 tbsp Lemon Juice
- Get 1/2 cup Grated Parmesan
- You need 1/2 cup Chopped Fresh Basil
- Get 2 tbsp Olive Oil
Instructions to make Creamy Garlic Shrimp Toss:
- Cook pasta according to directions, drain but reserve 1/2 cup of liquid.
- Mince garlic, in a skillet bring to a boil garlic and broth. Reduce heat to low. Simmer for 10 min.
- Then add evaporated milk, heavy cream, and cayenne to skillet and simmer for 5 more minutes. That will be your sauce. Put aside.
- In a bowl, toss shrimp with lemon juice. In a skillet over medium heat with olive oil, cook shrimp for 4 minutes or until pink. Then add prepared sauce, increase heat to high and bring to a boil. Turn off heat.
- Mix in the pasta, parmesan, basil. Thin sauce with reserved water.
Thinking of low carb diet options to help your body get bikini ready? Creamy Garlic Shrimp comes highly recommended. Grilled Shrimp Tacos With Creamy Cilantro Sauce. Lightened up shrimp cooked in a creamy garlic infused pesto cream sauce. If you will be tossing the shrimp into pasta, boil the water for the pasta.
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