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Thai Chicken Satay
Thai Chicken Satay

Before you jump to Thai Chicken Satay recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to thai chicken satay recipe. You can cook thai chicken satay using 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Thai Chicken Satay:
  1. Take 1 kg chicken tender or chicken breast
  2. Get 1/2 cup coconut milk
  3. Get 1 1/2 tbsp curry powder
  4. You need 1/2 tbsp palm sugar or brown sugar
  5. Take 1 tbsp each soy sauce and oyster sauce
  6. Provide 1 tbsp garlic+white pepper+coriander roots paste
  7. You need 25 piece bamboo skewers
Instructions to make Thai Chicken Satay:
  1. Clean chicken tender,make a fews cut on each pieces ,or if you use chicken breast cut to thin slice
  2. Make fine paste garlic+coriander roots + white pepper ,use pestel and mortar
  3. In mixing bowl ,add chicken,paste,and all ingredients,mix well ,marinate at least 2 hours,or can use immediately
  4. Arrange in bamboo skewers
  5. Grilled on charcoal until cook and crisps,brush marinate sauce during grills
  6. Serve hot with marinate cucumber and Thai peanut sauce - - https://cookpad.com/us/recipes/363331-thai-peanut-sauce - https://cookpad.com/us/recipes/360144-marinated-cucumber

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