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We hope you got insight from reading it, now let’s go back to naan khatai cookies recipe. You can have naan khatai cookies using 9 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Naan Khatai Cookies:
- Use 1 cup besan
- Provide 1/2 cup maida
- Prepare 2 tbsp sooji
- Get 1 tsp baking powder
- Get 1/2 tsp cardamom powder
- Use 1/2 cup powdered sugar
- You need 1/2 cup ghee
- You need 1-2 tbsp milk (if needed)
- Prepare as needed Slivered pistachio
Instructions to make Naan Khatai Cookies:
- Cream ghee and sugar with help of a whisker or a beater till it’s light.
- Take rest of the dry ingredients in a bowl.
- Now add dry ingredients in the wet mix of ghee and sugar and knead lightly like a dough.
- If the mixture in dry add milk. Mine wasn’t as I had used melted ghee.
- Pinch lemon size dough and make balls - - Place pistachio n sprinkle some cardamom powder on each. That’s optional
- Preheat the oven - - Place the butter paper on a baking tray and place all prepared dough balls.
- Now bake them at 180degrees for 12-15 minutes
- Keep checking as temperature differs from oven to oven - - Once they are done from the bottom, Take the tray out and let them cool completely. - - Enjoy besan naan khatais with coffee or tea.
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