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We hope you got benefit from reading it, now let’s go back to beef haleem/daleem recipe. You can have beef haleem/daleem using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Beef Haleem/Daleem:
- Use 1 cup Gandum
- Use 1/2 cup chawal
- Get 1 cup Chany ki dal
- Get 1/2 cup Mash ki dal
- Use 1/2 cup Mong dal
- Prepare 1/2 cup Masor ki dal
- You need Korma ingredients
- Provide 1/2 kg boneless beef
- Take 1/2 cup Yogurt
- Prepare 1 tbs Salt
- Take 1 tbs Red chili powder
- Take 1/2 tbs Haldi powder
- Use 1 tbs Garam masala
- Provide 1/2 tbs Dhanya powder
- Prepare 1/2 tbs Zeera powder
- Get 2 onions (chopped)
- Use 2 tomatoes (chopped)
- Get Green chilies
- Get Yakhni
- Prepare Garnish ingredients
- Take Lemon
- You need Hara dhanya
- You need Green chilies
- Take Fried onion
Instructions to make Beef Haleem/Daleem:
- Sari dalen, gandum r chawal 2 ganta pehly bigo den. Phr 10 glass pani dal k low flame py cover kr 3 ganty k liye rakh den. Sath mai salt r haldi powder b dal den.
- Beef ko boil kr k yukhni alg kr len
- Aik pot mai oil dal k onions soft kr len phr iss korma k sary ingredients dal k bhon len r yakhni dal k khushk kr len..r gosht ko mash kr len.
- Dalon mai beef dal k 40 to 45 minutes tak low flame py rakh k gotny ki madad sy achi trah mash kr len
- After that haleem ki ready. Garnish ingredients sy garnish kren Roti ya chawal dono k sath serve kr skty hn. 😍😋
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