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Doi Chire/Pohà/Flattened rice with curd
Doi Chire/Pohà/Flattened rice with curd

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We hope you got benefit from reading it, now let’s go back to doi chire/pohà/flattened rice with curd recipe. You can cook doi chire/pohà/flattened rice with curd using 6 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to cook Doi Chire/Pohà/Flattened rice with curd:
  1. Get 1 bowl chire/poha or flattened rice
  2. Get 1 cup misti doi /sweet curd
  3. Get 1 banana
  4. Get 1 tbsp raisins
  5. Get 4 batasha
  6. Provide 1 tsp Sugar or honey
Steps to make Doi Chire/Pohà/Flattened rice with curd:
  1. Wash poha and drain water completely.Crush batasha (Indian sweet made of sugar or jaggery) and add it to poha.Sugar or sugar free or honey may also be used instead of batasha.Add misti doi.Slice banana and mash and add it to poha.Mix all and serve chilled with slices of banana and raisins.2 pieces of kalakand may be added but optional.

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