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We hope you got benefit from reading it, now let’s go back to boondi ki sabzi recipe. To cook boondi ki sabzi you need 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Boondi ki sabzi:
- Use 1 chopped Capsicum
- Use 1 cup grated Carrot
- Use 1 cup chopped Onion
- Prepare 1 Green chilli
- Provide 1 tsp Cumin
- Take 1/2 tsp Coriander powder
- Take to taste Salt
- Take 1 cup Raita boondi
- Use as needed Oil
- Prepare to taste Salt
Steps to make Boondi ki sabzi:
- Heat oil in pan and add cumin seeds. Add chopped green chilli, sliced onions and saute.
- Add grated carrot and capsicum and cook it for a minute.
- Add coriander powder and salt. Mix it well. Then add boondi and cook it for about a minute till the boondi becomes soft. Add less salt if your boondi is salted.
- Transfer it to a serving bowl. Enjoy it with chapati.
बूंदी पापड़़ की एसी सब्जी, जो चुटकियों में बन जाय. Tinde ki sabzi is very easy to prepare and is an everyday side dish in summers in Indian homes. Generally tinde are made stuffed but this is another take on this vegetable. It could be watching my son's smiling face or a sudden hug from him. I want to embrace simplicity today and enjoy those priceless moments.
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