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We hope you got benefit from reading it, now let’s go back to malai kulfi (from leftover rice) recipe. You can have malai kulfi (from leftover rice) using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Malai Kulfi (from leftover rice):
- You need leftover rice
- You need parle gluco biscuit
- Provide roasted Almond flakes
- Take milk
- Get condensed milk
- Prepare homemade malai / cream
Instructions to make Malai Kulfi (from leftover rice):
- Add 2-tbsp milk in rice and grind into smooth paste now add soaked gluco biscuit in 2-tbsp milk,malai & condensed milk grind again in smooth puree.Transfer in bowl add roasted Almond flakes mix well
- Pour kulfi mixture in kulfi mould and freeze for 5-6 hrs.
- Yummy mouth watering kulfi is ready to serve. Unmould and Serve in plate sprinkle Almond flakes.
Kulfi recipe - Learn to make delicious & creamy kesar pista kulfi at home with the help of video & step by step photos. Malai Kulfi is one of the most loved summer dessert from Indian cuisine. Malai kulfi recipe step by step - A sweet Indian ice-cream made from milk, sugar, cardamom and dry fruits (no condensed milk recipe). This is a best Indian dessert that kids love in hot summer days. Instead of buying ready made stuff which has artificial flavoring agent, follow this simple recipe and.
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