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We hope you got insight from reading it, now let’s go back to garlic bread soup recipe. You can cook garlic bread soup using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic Bread Soup:
- Prepare Garlic bread soup
- You need 3 cups day-old french bread, cubed
- Take 8 cups chicken broth
- Prepare 2 bay leaves
- Take 1 tsp thyme
- You need 2 tbsp garlic, minced
- You need 1 medium yellow onion, diced
- Take 1/2 cup cooking cream
- Prepare 1/2 cup parmesan, grated
- You need Olive oil
- Provide to taste Salt and pepper
- Take Homemade croutons
- Prepare 2 cups french bread, cubed
- Provide 1/4 cup butter, melted
- Use 1 tbsp garlic, minced
- Provide 1 tsp basil
- Get 1/2 tsp salt
Steps to make Garlic Bread Soup:
- For the Homemade Croutons: Preheat oven to 175C. Mix the butter, garlic, basil and salt. Drizzle the mixture over the french bread, making sure that everything is covered. Place in a baking sheet in a single layer. Baked for 15 minutes until golden. Set aside.
- For the Garlic Bread Soup: Heat oil in a pot and saute onion, thyme, bay leaves, salt and pepper for 5 minutes or until onion have soften and slightly caramelized. Add the garlic and cook for 30 seconds.
- Add chicken broth and simmer for 15 minutes. Remove bay leaves and add the french bread and heavy whipping cream. Let it simmer for 5 minutes.i
- Using an immersion blender, blend until smooth.
- Serve with Parmesan cheese and the homemade croutons on top.
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