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We hope you got benefit from reading it, now let’s go back to bhute ko bhaat / fried rice (with channa/ bengal gram) recipe. To cook bhute ko bhaat / fried rice (with channa/ bengal gram) you need 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bhute ko Bhaat / Fried Rice (with Channa/ Bengal Gram):
- You need 1 &1/2 cup cooked rice (leftover or fresh)
- Use 1/2 cup soaked Kala Channa/ Bengal Gram
- Get 40 grams Small Onion sliced
- Prepare 2-3 Green / red raw chillies
- Get as per taste Salt
- Use 1/4 tsp Turmeric
- You need 2 tbsp Mustard oil
Instructions to make Bhute ko Bhaat / Fried Rice (with Channa/ Bengal Gram):
- Peel, wash and slice the onion and the chillies
- Heat mustard oil in a kadai/ pan, once heated add onion and saute it for a minute or two.
- Then add Kala Chanato it and mix, then add salt as per taste & Turmeric and cover and cook the chanafor about 5 minutes or so.
- Then add the rice to it and mix thoroughly but gently. Check salt, if required add. Cook for a minute or two your Bhute ko Bhaat is ready. Serve hot. Bon Appetit!!!!
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