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Before you jump to Sweet Vegan Pumpkin Pie recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to sweet vegan pumpkin pie recipe. To make sweet vegan pumpkin pie you only need 12 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Sweet Vegan Pumpkin Pie:
- Take flaxseed
- Provide easy pumpkin pie mix
- You need corn syrup
- Provide Small amount of cashews
- Use honey
- Use agave nectar
- Provide Pie crust
- Get canola oil
- Get coconut milk
- You need sugar
- Use baking soda
- Use flour
Instructions to make Sweet Vegan Pumpkin Pie:
- Mix all the ingredients (except for cashews and honey) in a medium size bowl.
- Preheat oven to 350° And pour the mix into pie crust, then place pie in oven. Cook for 20-30 minutes.
- Carefully remove pie and top with crused cashews and drizzled honey (or agave nectar) let pie chill in fridge for a few hours, then serve.
Pumpkin Pie is a must-have dessert for the holiday season. The sweet, spiced pumpkin custard filling is classic and delicious in a homemade (or store bought) pie crust served with a dollop of Vegan Whipped Cream. This recipe is ridiculously easy to make. Vegan Pumpkin Pie Recipe - this vegan dessert is a MUST TRY for holiday parties and simply anytime you're craving a good pumpkin treat! It's so soft and creamy and sweet and just…perfect.
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