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The ingredients needed to prepare Long beans (chawli) sabji:
- You need 250 gms long beans cut into ½ inch pieces
- Take 1/2 tsp ginger chilli paste
- Get 1/4 tsp turmeric powder
- Prepare 1/4 tsp red chilli powder
- Get 1 tsp coriander powder
- Get 1/4 tsp asafoetida
- Use 1/2 tsp carom seeds
- You need as per taste salt
- Take 1 tbsp oil
- Prepare 1 tbsp coriander leaves- green garlic finely chopped for garnish
Steps to make Long beans (chawli) sabji:
- Heat oil in cooker pan add garlic saute for 1 minute add long beans saute for 2 minutes.
- Now add remaining ingredients (except coriander leaves and green garlic) mix well saute for 2 minutes add ½ cup water cover lid and cook for 2 whistle. Remove air and open lid, garnish with coriander leaves and green garlic.
This chawli ki sabzi recipe is very simple and requires very minimal ingredients. aaj hum chawli ki sabji kese banate he sikhenge, jisko banana bahut hi aasan he aur aap ise allu potteto ke santh bhi bana sakte ho. Long podded Cowpea, Snake bean, Yardlong Bean, Choda, Chawli ki subji, Fresh Chawli. Mound the bean slices in a large bowl. Sprinkle with a little water and toss to moisten. Heat the oil in a large, heavy-bottomed saucepan over medium-high heat.
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