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We hope you got insight from reading it, now let’s go back to chana paneer chaat recipe. To cook chana paneer chaat you only need 15 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Chana paneer chaat:
- Take 1/2 Cup black chana
- Get 1/2 Cup paneer
- Prepare 1/4 cup grated chocolate
- Use 1 spoon lemon juice
- Use 1/4 Cup jaggery
- Take 1 onion if you eat
- Get 2 drops chocolate or vanillaessence
- Provide 1 tomato small chopped
- Take 2 spoon Coriander
- Prepare 1 spoon chat masala
- Take 2 spoon ghee for Chana
- Get 2 spoon ghee for paneer
- Use 1/2 spoon jeera
- You need Pinch asfotedia
- Prepare 1/3 spoon turmeric powder
Steps to make Chana paneer chaat:
- First wash the black chana and soak for 3-4 hours then and take 7 to 8 whistle in cooker after kulchana then wash again 2 times with fresh water and strain. Then take paneer and cut in small pieces. Now take up and take 2 spoon ghee at jeera hing pinch turmeric powder chat masala lemon juice and then add paneer and saute well. Same process take another pan take ghee.then hing onion tomato mix well then add turmeric powder green chilli lemon juice chat masala and mix well and cook for 5 minutes.
- If chana will cooked then add paneer and coriander mix well and then serve.
Boiled chickpeas (or canned) and boiled potatoes are. Chana Chaat is a delicious high protein chaat recipe made using chickpeas. Boiled chickpeas is tossed along with crunchy bits of tomato, cucumber and onions give perfect texture and flavor to the chaat. You can also add tomato along with onion. Channa chaat is a quick Indian food recipe that can be served as a salad or an evening snack.
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