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We hope you got insight from reading it, now let’s go back to kumro shaaker chorchori recipe. You can cook kumro shaaker chorchori using 5 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Kumro Shaaker Chorchori:
- Get 1 tsp Panch Phoron
- Use 4 to 6 bunches Kumro Shaak or Pumpkin leaves
- Get As needed Vegetable - parwals, beans, potatoes,pumpkin
- Use 1/2 tsp Turmeric powder
- You need To taste Salt and sugar tastewise
Steps to make Kumro Shaaker Chorchori:
- Chop bunches of pumpkin leaves. Wash it thoroughly.
- Now chop vegetables. Wash vegetables.
- Boil oil in pan and put the paanchphoron. As it splatters, add the vegetables one by one.
- As the veggies gets cooked, add the chopped pumpkin leaves. Add the salt, sugar and turmeric powder.
- Cover with a lid and cook in low flame.
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