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Before you jump to Punjabi Chole recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to punjabi chole recipe. To cook punjabi chole you only need 10 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Punjabi Chole:
- Use 2 cup soaked and boil white chana
- Take 2 onions
- Provide 2 tomatoes
- Take 2 green chillies
- Take to taste Salt
- Use 1/4 tsp cumin seeds
- Provide 1/4 tsp red chilli
- Use 1 tsp chana masala
- Prepare 4 tbsp mustard oil
- Take Some paneer cubes for garnishing
Instructions to make Punjabi Chole:
- In a iron kadai heat oil
- Put cumin seeds.chana masala.salt and chilli powder
- Put strained chana and mix well
- Now add chana water slowly and mix well
- Add chopped tomatoes.onions.green chilli
- Now garnish with paneer cubes
- Serve with kulchas
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